Surfactants 101: Uses & Advantages in Daily Life

What is a surfactant?
Surfactant, also referred to as surfactants, are compounds that will significantly reduce the surface tension or interfacial tension between two liquids, between liquids and gases, and between liquids and solids. The molecular structure of surfactants is amphoteric: hydrophilic group at one end, hydrophobic group at the opposite end; hydrophilic groups tend to be polar groups, such as carboxylic acid, sulfonic acid, sulfuric acid, amino or amine groups as well as their salts, hydroxyl, amide, ether bonds, etc., may also be used as polar hydrophilic groups; and hydrophobic groups tend to be nonpolar hydrocarbon chains, such as hydrocarbon chains of more than eight carbon atoms. Surfactants are divided into ionic surfactants (including cationic surfactants, anionic surfactants, and amphoteric surfactants), nonionic surfactants, complex surfactants, and other surfactants.
Overview of surfactants
Surfactants are a class of chemical substances having a special molecular structure, which often contain hydrophilic and hydrophobic groups. This amphiphilic nature enables surfactants to create interfaces between water as well as other immiscible liquids and lower interfacial tension, thus playing the roles of wetting, emulsifying, dispersing, solubilizing, foaming, defoaming and so forth.
Types of surfactants
Surfactant is a special chemical substance that can significantly reduce the surface tension of the solvent in a really low concentration, thus changing the interfacial state of the system. This substance usually has both hydrophilic and lipophilic properties and can play a bridge role between two immiscible liquids, water and oil, so it is also referred to as an amphiphilic molecule.
Surfactants have a wide range of applications in many fields, such as daily life, industrial production, and scientific research. Based on their different chemical structures and properties, surfactants can be split into two classes: ionic and nonionic. Ionic surfactants could be further split into cationic, anionic, and amphoteric types.
Ionic surfactants
Anionic surfactants
Anionic surfactants are the most widely used and many widely produced surfactants. Common anionic surfactants include salts of fatty acids, sulfonates, sulfate salts and phosphate salts. They have good detergency, emulsification, dispersion, solubilization, and other properties and are commonly used in detergents, cosmetics, textiles, printing and dyeing, petroleum, pharmaceutical, as well as other industries.
Cationic surfactants
Cationic surfactants are mostly nitrogen-containing organic amine derivatives with good bactericidal, antistatic and softening properties. Because of their good softness and antistatic properties on fabrics, they are usually used as post-treatment agents, softeners, antistatic agents and sterilizers for textiles.
Amphoteric ionic surfactants
Amphoteric ionic surfactants have both good and bad charge groups within the molecule and show different charge properties at different pH values. These surfactants have excellent foaming, low irritation, good compatibility, and bactericidal properties and are commonly used in detergents, cosmetics, medicine, as well as other fields.
Nonionic surfactants
Nonionic surfactants do not dissociate into ions in water and appear in solution in the form of neutral molecules or micro ions. These surfactants are highly stable, not easily affected by strong electrolytes and, acids and bases, and are suitable for other types of surfactants. Common nonionic surfactants include polyethylene glycol type, polyol type, fluorinated surfactants and silicone type. They are widely used in detergents, emulsifiers, dispersants, wetting agents and so on.
Examples of surfactants:
Ionic surfactants
Anionic surfactants: e.g. sodium fatty acids, alkyl sulfates, etc.
Cationic surfactants: e.g. quaternary ammonium salts, amine salts, etc.
Amphoteric ionic surfactants: e.g. amino acid type, betaine type, etc.
Nonionic surfactants
Polyoxyethylene ether type: like fatty alcohol polyoxyethylene ether.
Polyol type: e.g. glycerol ester, sorbitol ester, etc.
Amine oxide type: like dimethylamine oxide, etc.
Special types of surfactants
Polymer surfactants: surfactants with high molecular chain structure.
Bio-surfactants: such as phospholipids, glycolipids and other surfactants of natural biological origin.
What are the main functions of surfactants?
(1) Emulsification: Due to the large surface tension of grease in water, when grease is dripped into the water and stirred vigorously, the grease will be crushed into fine beads and mixed to create an emulsion, but the stirring will stop and re-layering will require place. If you add surfactant and stir hard, it will not be simple to stratify for a long period after stopping, the emulsification effect. This is because the hydrophobicity of the grease is surrounded by hydrophilic groups of surfactant, forming a directional attraction, lowering the oil within the water dispersion of the work needed to make the grease emulsification is very good.
(2) Wetting effect: Parts often adhere to the surface of a layer of wax, grease, or scale-like substances, that are hydrophobic. Due to the pollution of those substances, the surface of the parts is not easy to wet with water. When adding surfactants towards the water solution, the water droplets around the parts is going to be easily dispersed so that the surface tension from the parts is cut down tremendously to achieve the reason for wetting.
(3) solubilizing effect: oil substances in the addition of surfactant in order to dissolve, but this dissolution could only occur when the power of surfactant reaches the critical power of colloid, the dimensions of the solubility according to solubilizing objects and properties to determine. In terms of solubilization, the long hydrophobic gene hydrocarbon chain is stronger compared to the short hydrocarbon chain, the saturated hydrocarbon chain is stronger than the unsaturated hydrocarbon chain, as well as the solubilization effect of nonionic surfactants is normally more significant.
(4) Dispersing effect: Dust, dirt, and other solid particles are simple to gather together and settle in water; surfactant molecules could make solid particle aggregates split into small particles so that they are dispersed and suspended in the solution and be involved in promoting the uniform dispersion of solid particles.
(5) Foam effect: the development of foam is mainly the directional adsorption of active agent, is definitely the gas-liquid two-phase surface tension reduction brought on by. Generally, the reduced molecular active agent is simple to foam, high molecular active agent foam less, cardamom acid yellow foam is definitely the highest, sodium stearate foam is the worst, anionic active agent foam and foam stability than nonionic good, such as sodium alkyl benzene sulfonate foam is extremely strong. Usually used foam stabilizers are fatty alcohol amide, carboxymethyl cellulose, etc. Foam inhibitors are fatty acids, fatty acid esters, polyethers, etc. and other nonionic surfactants.
Use of surfactants
Surfactants have an array of applications, almost covering our daily life and other industrial production fields. These are some of the main uses of surfactants:
Detergents and cosmetics: Surfactants are essential ingredients in detergents and cosmetics, such as laundry detergents, liquid detergents, shampoos, shower gels, moisturizing lotions and so on. They reduce the surface tension of water, making it easier for stains to become removed from the surface of objects while providing a wealthy lather and lubricating sensation.
Textile industry: In the textile industry, surfactants are utilized as softeners, wetting agents, antistatic agents, dispersants, leveling agents and, color fixing agents, etc., which assist in improving the quality of textiles and enhance the uniformity of dyeing and color vividness.
Food industry: Surfactants can be used emulsifiers, dispersants, wetting agents, defoamers, etc., within the manufacture of dairy products, beverages, confectionery, as well as other food products to enhance their stability and taste.
Agriculture and pesticides: In agriculture, surfactants can improve the wetting and dispersion of pesticides, thus improving their insecticidal effect. They can also be used as soil conditioners to enhance soil water retention and permeability.
Petroleum industry: Along the way of oil extraction and processing, surfactants can be used as emulsion breakers, oil repellents, anti-waxing agents, and enhancement of recovery, etc., which assist in improving the efficiency of oil extraction and processing.
Pharmaceutical industry: In the pharmaceutical industry, surfactants can be used to prepare emulsions, suppositories, aerosols, tablets, injections, etc., playing the role of emulsification, solubilization, wetting, dispersion and penetration.
Additionally, surfactants play a vital role in many industries, such as construction, paint, paper, leather, and metal processing. Their application during these fields is mainly realized by improving product processing performance, enhancing product quality, and reducing production costs.
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